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ArtisanBread

5,219 subscribers a community for 5 years, 8 months

last post today [+]

"All sorrows are less with bread." ---Miguel de Cervantes Saavedra

A subreddit dedicated to the art and education of hand-crafting breads with "natural" ingredients. Topics include:

  • Recipes & formulas
  • Techniques
  • Critiquing & troubleshooting
  • Starter cultures
  • Home milling
  • Clay ovens & wood-fired baking
  • Anything related to artisan bread

Frequently Asked Questions (FAQ)


Submission Guideline:

When submitting bread recipes and/or formulas, please ensure that it does NOT contain two or more ingredients falling under any of the below categories (otherwise it may be removed):

  • Artificial or man-made substances
  • Commercial or baker's yeast
  • Goods containing any of the above

List of permitted, restricted, and exempted ingredients.


Other Rules:

  • Be polite & respectful
  • No submitting irrelevant content
  • No spamming
  • Reddiquette

Resources:

(*) External link


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