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All things fermented and cultured: Sauerkraut, kefir, yogurt, beer, wine, vinegar, cheese, miso, etc

16,191 subscribers a community for 8 years, 11 months

last post 109 days ago [+]

A subreddit for all things cultured with living microorganisms!

Try out our Wiki

Here is a brine calculator.

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Sources for cultures



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